delic-recipes.comThe Best Homemade PhoHow to make

"This is the easiest and most delicious Pho recipe I have ever made." Helena on Pinterest

IngredientsPho Broth fresh ginger onion beef soup bones flank steak anise pods cloves cardamom pods cinnamon sticks coriander seeds brown sugar vegetable oil

IngredientsFinishing Touches fish sauce soy sauce  rice noodles bean sprouts lime juice For Garnish jalapeños, basil, mint, and fresh scallion

SlToast anise pods, cloves, cardamom pods, cinnamon sticks, and coriander seeds in a frying pan on the stove.Step 1

SlHeat oil in the Instant Pot set to the saute program. Cook ginger and onion for 2 to 3 minutes, stirring often.Step 2

SlSwitch off the saute function and add the toasted spices. Stir, then add beef soup bones and steak.Step 3

SlFill with water not all of the way to. Close lid and set valve to “sealing” position. Set on manual high pressure for 45 to 90 minutes.Step 4

SlRemove steak and slice it. Pass the broth through a sieve. Season broth with fish sauce, soy sauce, and brown sugar. Salt it to taste.Step 5

SlDish the broth into bowls and garnish with rice noodles, lime juice, beef slices, bean sprouts, basil, mint, scallions, and jalapeños. Enjoy!Step 6

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Enjoy! For more of my best beef recipes, visit my website!-Isabel