Best Parmesan Mashed Potatoes Recipewww.delightfulemade.com

Arrow– 2.5 lbs. Russet potatoes, peeled and cut into 1" pieces – 1 tsp. salt – 4 oz. cream cheese (1/2 of 8 oz. pkg) – 1/2 cup sour cream – 1/2 cup half and half – 1/2

Step 1: Peel & cut potatoesTo a sauce pan, add the peeled and cut potato pieces and submerge the potatoes with water until they are completely covered. Add 1 tsp. salt.

Step 2: Boil potatoesBring the potatoes to a boil over medium-high heat. Once boiling, reduce heat to medium

Step 3: Cook potatoesSimmer the potatoes for 15-20 minutes or until potatoes are fork-tender. Drain the water and keep the cooked potatoes in the pan.

Step 4: Add ingredientsTo the hot potatoes, add the cream cheese, sour cream, half and half, shredded Parmesan, and melted butter. Mash with a potato masher until added ingredients

Step 5: Serve & enjoyServe right away while hot.