Birthday Cake Muffinsdelic-recipes.com
Light, fluffy, and perfectly moist birthday cake muffins make a mouth-watering, fun treat for birthday parties, birthday breakfasts, or any special occasion!
Step-by-step instructions!Follow our easy instructions for success!1234
Prep & Combine Dry Ingredients:1Preheat the oven to 350 degrees F / 180 C. Whisk together the flour, baking powder, baking soda, sugar and salt in a large mixing bowl until wel
Combine Wet Ingredients:2In another large bowl, whisk together the milk, yogurt, eggs, vanilla and melted butter.
Mix Wet And Dry Ingredients:3Pour the wet ingredients into the dry and gently stir to combine. Do not over-mix.
Add Sprinkles:4Gently fold in ¾ of the sprinkles into the batter, reserving some to top the muffin batter before baking.
Gently fold the sprinkles into the batter, do not over mix as the color from the sprinkles will begin to run through the batter.NOTES
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