In this Candied Yams recipe, yams (or sweet potatoes) are baked in a sweet sauce, infused with warm fall spices, maple syrup and a touch of citrus.
Ingredients:Sweet potatoesPure maple syrupLight brown sugarSalted butterGround cinnamonOrange juice✓✓✓✓✓✓Ground nutmeg✓Ground ginger✓Sea salt✓
Learn how to make Candied Yams that will become a family favorite holiday side dish!
Begin by preheating your oven to 375 degrees F. Then, generously butter a 9×13” baking dish and set it aside.1
Next, peel the sweet potatoes (or yams) and slice them into ¼” thick round pieces.2
Then, layer the sweet potatoes in the prepared baking dish.3
SWipe UP FOR FULL RECIPE!
Cinnamon Roasted Sweet PotatoesMashed Sweet PotatoesMore RecipesFor more recipes visit delic-recipes.com/