Off-white Section SeparatorMy one-pot chicken and rice with tender, juicy chicken thighs and flavorful fluffy rice is a dish your whole family will love!
Off-white Section SeparatorWHAT INGREDIENTS DO I NEED TO MAKE Chicken and Rice?
Off-white Section Separator– Chicken thighs boneless skinless – Paprika – Dried oregano – Dried thyme – Garlic powder – Onion powder
Off-white Section SeparatorAdd the paprika, oregano, thyme, garlic powder, onion powder, salt, and pepper to a small bowl. Mix to combine.INSTRUCTIONS
Off-white Section SeparatorSeason both sides of the boneless chicken thighs with the seasoning blend.
Off-white Section SeparatorAdd one tablespoon of olive oil to a deep skillet, then add the seasoned chicken thighs to the hot pan to cook.
Off-white Section SeparatorFlip the thighs over and continue to cook them until well browned.
Off-white Section SeparatorReduce the heat to medium-low, and add another tablespoon of olive oil to the large skillet, then add the diced onion to the pan.
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