EASY AND HEALTHY PEAR OATMEAL BREAKFAST
This low-sugar, low-fat, and healthy pear and oatmeal bake recipe make any breakfast a special occasion. If you have ever wondered if you could have dessert for breakfast, the answ
– 3 Bosc pears (see more fruit choices further below) – 2¼ cups of whole oats – 2 cups of whole milk, or vegan substitute of your preference – ½ teaspoon of cinnamon powd
Line the bottom of the baking pan with parchment paper. This will make it easier to serve. Heat oven to 350ºF [175 ºC]. Remove the pear cores with a melon baller. Set them aside.
Mix oatmeal, milk, cinnamon powder, clove powder, salt, dry fruits, and sugar. Heat it in a saucepan over medium heat and stir. Once it has started to thicken, remove it from the o
To make the oatmeal bake, cook in the preheated oven for 35 mins, or until you pinch the pears with a knife and they are soft. Remove from the oven. Serve and sprinkle with extra b
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