4-Ingredient Rotisserie Chicken Tacoswww.delightfulemade.com
Ingredients you'll need:– 1 lb. rotisserie chicken, shredded – 1/2 c. water – 1 c. taco sauce – 2 tbsp. fresh lime juice (juice of 1 lime)
Step 1: Shred the chickenUsing a store-bought rotisserie chicken, shred approximately 1 lb. of the meat using your hands, or two forks for large pieces. Pro Tip: Toss in large pie
Step 2: Heat the chickenTo the chicken, add 1/2 cup of water and heat over medium-high heat for 2-3 minutes or until the chicken is heated through and the water begins to simmer. �
Step 3: Add taco sauceTo the steaming chicken, add the taco sauce and lime juice. Stir well to coat all of the chicken evenly. You can use store-bought or homemade taco sauce.
Step 4: Coat the chicken & heatHeat over medium-high heat for 3-5 minutes or until the chicken begins to simmer. Stir the chicken well to coat with the taco sauce.
Serve & Enjoy!Remove from heat and serve in tortillas or crunchy taco shells with all of your favorite taco toppings.
Check out some of our other taco recipes here:EASY Crockpot Mexican Shredded ChickenTaco Tater Tot Casserole