Edible Sugar Cookie Dough Recipedelic-recipes.com
Edible Sugar Cookie Dough is a simple cookie dough that tastes just like sugar cookie dough.
INGREDIENTS– milk – vanilla extract – almond extract – salt – sprinkles
This is a no egg cookie dough that is safe to eat. You will pre-cook your flour to make it safe to eat raw.
Preheat the oven to 350 degrees. Spread the flour out on a baking dish in a thin layer. Bake for 8 minutes, stirring one time.1
Take the heat treated flour out, and allow it to fully cool. In a bowl mix the butter and sugar together. I cream the butter and sugar for 3-4 minutes until it is light in colo
Add in the vanilla, almond, and milk. Mix again to combine ingredients. Now slowly work in the flour, mixing until it is fully combined and no streaks remain in the dough.3
Fold in the sprinkles if you choose to add any. Then refrigerate the sugar cookie dough until you are ready to eat.4
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