Festive Pumpkin Chiffon Piewww.delic-recipes.com

Pumpkin Chiffon Pie is a favorite Fall dessert. This homemade pumpkin pie is creamy and fluffy and will quickly become your favorite pie to make.

✓✓✓✓✓INGREDIENTSGingersnap CookiesButterSugarUnflavored GelatinCinnamon

Step-by-step instructions!Follow our easy instructions for success!

Mix the crust ingredients and press into the pie plate, chill one hour or until firm.1

In a saucepan combine sugar, gelatin, cinnamon, allspice, salt, ginger, nutmeg, milk – cook over medium heat until gelatin dissolves.2

Beat egg yolks slightly and slowly stir in some of the gelatin mixtures to temper your yolks. Once you temper the yolks, add them to the saucepan.3

Stir in pumpkin, bring to a gentle boil, reduce heat and simmer for 2 minutes.4

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