FRUIT SALAD WITH TEA SIMPLE SYRUPdelic-recipes.com
This fresh fruit salad is livened up with a tea-infused simple syrup.
It's quick, easy and delicious. A tasty and summery vegan and gluten free dessert.
Ingredients:FOR THE TEA SIMPLE SYRUP✓Water✓Tea leaves✓Granulated sugarFOR THE FRUIT SALAD✓Melon✓Raspberries✓Blueberries
Step-by-step instructions!Follow our easy instructions for success!1234
1Heat the water, then steep the tea (use your favorite: earl grey, rooibos, chamomile, green tea, mint) for 4 minutes.
2Strain the leaves out of the mixture over a bowl, squeezing the leaves/bag to extract the water.
3Return the tea-infused water to the saucepan, add the sugar and heat, stirring constantly, for a few minutes until the sugar dissolves.
SWIPE UP FOR FULL RECIPE!