Brown  Gravy Let's make...WWW.delic-recipes.com

Brown GravyTime: 8 minsServings: 4

 Ingredients– butter – chicken broth – cornstarch – water – Worcestershire sauce – salt  – pepper

1In a large skillet over medium heat, carefully add butter and melt completely.

2Once the butter has melted, pour in chicken broth, Worcestershire sauce, and water. Give everything a good mix.

3Slowly in increments add in cornstarch, and mix very well to ensure there are no clumps.

4Bring the gravy to a simmer, and continue stirring.

5Once the gravy is at desired thickness, about 5 minutes, remove from heat and serve warm!

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