HASHBROWN AND SAUSAGE CASSEROLE
A breakfast side dish favorite, Hash Brown Casserole made into a meal!
Adding cooked sausage makes this a one pan delight for any meal!
INGREDIENTSGround Sausage Hash Brown Potatoes Butter Sour Cream Cream of Chicken Soup
Preheat oven to 375 degrees F. Lightly grease a large casserole pan.1
In a large bowl, add the Hash brown potatoes, butter, salt, and pepper, and mix well.2
In a medium bowl, mix sour cream and cream of chicken soup.3
Add onions, cooked sausage and 8 oz of cheese to potatoes and mix well.4
Combine the soup/sour cream mixture with the potato mixture and spread evenly in a lightly greased pan.5
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