Learn MoreHummusYield4 peopleTime10 minsArrow

Easy and quick Hummus takes less than 10 minutes to make.

Ingredients– 1 1/2 cups chickpeas (fully cooked or 1 can ) – ▢1 clove garlic – ▢1/4 cup tahini – ▢1/2 teaspoon salt – ▢1/2 teaspoon ground cumin – ▢1 teaspoon

Step 1– Add chickpeas, garlic, tahini, salt, ground cumin, half of the paprika and fresh lemon juice to a blender (or a food processor). Blend for 2 minutes and scrape down the m

Step 2– Dish out the hummus. Then, sprinkle the remaining paprika and freshly chopped green onion (or parsley) on top. Drizzle with olive oil and serve immediately.

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