Linguine With Clams In White Wine Sauce
Off-white Section SeparatorLinguine with Clams is actually one of the easiest, most affordable pasta dishes you can make in your home kitchen.
Off-white Section SeparatorWHAT INGREDIENTS DO I NEED TO MAKE LINGUINE WITH CLAMS IN WHITE WINE SAUCE?
Off-white Section Separator – Linguine – Extra virgin olive oil – Crushed red pepper flakes – Garlic – Little neck clams – Dry white wine – Parsley – Basil –
Off-white Section SeparatorPlace large stock pot on stove to cook pasta per directions on the box.Instructions
Off-white Section SeparatorFinely chop parsley and basil, set aside. Slice garlic cloves
Off-white Section SeparatorRinse clams in cold water checking to make sure they are all closed, or that they will close when tapped.
Off-white Section SeparatorAs soon as the pasta water is ready add the pasta and set your timer per instructions.
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