Pumpkin Cake With Cream Cheese FrostingOff-white Section SeparatorOff-white Section SeparatorLined CircleLined Circle

Key Ingredients to make  Pumpkin Cake With Cream Cheese Frosting– Almond Flour – Baking Soda – Pumpkin Pie Spice – Eggs – Pumpkin Puree – Coconut Oil – Maple Syrup �

How to make  Pumpkin Cake With Cream Cheese FrostingIn a medium bowl, mix together flour, baking soda, pumpkin pie spice, and salt.1Scribbled Underline

How to make  Pumpkin Cake With Cream Cheese FrostingIn a large bowl, whisk together three eggs, pumpkin, coconut oil. maple syrup, and vanilla.2Scribbled Underline

How to make  Pumpkin Cake With Cream Cheese FrostingMix wet ingredients, add chocolate chips, bake for 35-40 minutes, let cool.3Scribbled Underline

How to make  Pumpkin Cake With Cream Cheese FrostingWhile baking, use a hand mixer to beat together frosting ingredients until smooth. Once cake has cooled completely, frost.4Scri

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