Roasted Vegetables RecipeRoasted Vegetables RecipeA great side dish is just 20 minutes away! When you’re stuck on what to serve with dinner, try this easy recipe!A great side dis

INGREDIENTS: – fresh carrots – fresh broccoli – extra virgin olive oil – sea salt – black pepper – garlic granulesINGREDIENTS: – fresh carrots – fresh broccoli –

Step 1: Peel and cut the carrots into 3-4 inch pieces about ½ inch thick.  Cut each head of broccoli into individual broccoli stems.Step 1: Peel and cut the carrots into 3-4 inch

STEP 2: Drizzle the oil, salt, pepper, and garlic powder on.  Toss to thoroughly coat the vegetables.STEP 2: Drizzle the oil, salt, pepper, and garlic powder on.  Toss to thoroug

STEP 3: Roast for 15 minutes, toss the vegetables, then roast for 5-10 more minutes.STEP 3: Roast for 15 minutes, toss the vegetables, then roast for 5-10 more minutes.

You want the broccoli to begin looking crispy, and the carrots caramelizing on the edges.  When it is done, remove and serve!You want the broccoli to begin looking crispy, and the

The full roasted vegetables recipe, tips, and ingredient substitutions can be found on delic-recipes.com!The full roasted vegetables recipe, tips, and ingredient substitutions can

Click below for more healthy side dishes! Make dinner heathy and exciting with a new recipe!Click below for more healthy side dishes! Make dinner heathy and exciting with a new rec