If you’re looking for a sweet and refreshing dessert that’s perfect for any occasion, you’ll love this fruit pizza recipe. It’s a delicious and colorful way to enjoy a variety of fresh fruits, and it’s easy to make too. Whether you’re serving it at a summer picnic or a birthday party, this dessert is sure to impress your guests.
Preparation Time: 25 minutes
Ingredients:
– 1 package of sugar cookie dough
– 1 package of cream cheese, softened
– 1/3 cup of white sugar
– 1 teaspoon of vanilla extract
– Assorted fresh fruits (such as strawberries, kiwi, mandarin oranges, and blueberries)
– 1/4 cup of apricot preserves
– 1 tablespoon of water
Directions:
– Preheat your oven to 350°F (175°C).
– Roll out the sugar cookie dough onto a greased pizza pan or baking sheet, forming a crust that’s about 1/4 inch thick.
– Bake the crust for 10-12 minutes, or until it’s lightly golden brown.
– In a medium bowl, beat the cream cheese, sugar, and vanilla extract until smooth.
– Spread the cream cheese mixture over the cooled cookie crust, leaving about 1/2 inch around the edges.
– Cut the fresh fruits into small pieces and arrange them over the cream cheese mixture.
– In a small saucepan, heat the apricot preserves and water over low heat until the preserves are melted and smooth.
– Brush the melted preserves over the fruit.
– Chill the fruit pizza in the refrigerator for at least 2 hours before serving.
This delicious fruit pizza is a fun and colorful dessert that’s perfect for any occasion. It’s easy to make and customize with your favorite fruits, so give it a try and enjoy a sweet and refreshing treat that’s sure to please.
