Easy Philly Cheesesteak Sliders: A Flavorful Bite-sized Delight

Experience the perfect marriage of savory beef, melted cheese, and flavorful vegetables with our Easy Philly Cheesesteak Sliders. Nestled within soft dinner rolls, this recipe combines simplicity with indulgence, offering a delightful dish that comes together in under an hour. With shaved roast beef, gooey provolone, and a medley of sautéed vegetables, these sliders are a surefire crowd-pleaser, making them ideal for a quick dinner or a party appetizer.


  • 1 lb. shaved Roast Beef
  • 2 Tablespoons Olive Oil
  • 9 slices provolone cheese
  • 1 large bell pepper, chopped
  • 1/2 cup chopped onion
  • 4 Tablespoons butter, divided in half
  • 2 Tablespoons mayonnaise
  • 1 dozen dinner rolls
  • 2 Tablespoons Everything Bagel Topping

Everything Bagel Topping:

  • 1/4 cup sesame seeds
  • 1/4 cup poppy seeds
  • 1/4 cup dried onion flakes
  • 1/4 cup black sesame seeds (optional)
  • 1 Tablespoon Garlic Salt


  1. Preheat the oven to 350°F.
  2. In a small bowl, mix together all the ingredients for the “Everything Bagel Mix.” Store the mix in an airtight container.
  3. In a separate small bowl, mix 2 Tablespoons melted butter with 2 Tablespoons of the Everything Bagel Mix. Set aside while making the sandwiches.
  4. In a medium skillet over medium-high heat, melt 2 Tablespoons of butter. Add chopped bell pepper and onion, sautéing until tender and slightly golden around the edges. Set aside.
  5. In a large skillet over medium-high heat, add 2 Tablespoons of Olive Oil and the shaved Roast Beef. Cook until heated through and slightly grilled.
  6. Carefully cut the dinner rolls in half, creating a top and bottom while keeping them together.
  7. Place the bottom of the rolls in a 9×13 baking pan. Spread mayonnaise over the bottom of the rolls.
  8. Top the rolls with the heated beef, spreading it evenly over the buns. Layer Provolone cheese over the meat.
  9. Sprinkle the sautéed vegetables over the cheese. Place the pan in the preheated oven for 8-10 minutes until the cheese is melted.
  10. Remove from the oven, add the bun tops, brush with the everything bagel butter, and return to the oven for an additional 5 minutes.
  11. Remove the sliders from the oven, cut into individual sandwiches, and serve for a flavorful bite-sized delight.

Tip: These sliders are versatile and perfect for a quick and easy dinner or as a party appetizer. Customize them with your favorite toppings, such as mushrooms or jalapeños. Don’t forget to brush the top of the buns with the everything bagel butter for added flavor!

Conclusion: Savor the irresistible blend of flavors in every bite with these Easy Philly Cheesesteak Sliders. Whether it’s a casual dinner or a lively gathering, these sliders are bound to be a hit. Follow our page for more delightful recipes that elevate your culinary experience. Enjoy the convenience and indulgence of these flavorful sliders at your next meal or event!

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