Discover a simple yet sensational culinary delight with our Sliced Baked Potatoes recipe – a mere four ingredients that transform humble potatoes into a mouthwatering masterpiece. Perfect for a cozy night in or as a delightful side dish for any occasion, these baked potato slices, adorned with gooey cheddar, crispy bacon, green onions, and a dollop of sour cream, are sure to become a favorite in your recipe repertoire.
Ingredients:
- Baking potatoes
- Cheddar cheese, grated
- Bacon, cooked and crumbled
- Green onions, sliced
- Sour cream
Directions:
1. Preheat and Prepare:
- Preheat the oven to 400°F. Brush both sides of potato slices with butter, ensuring a flavorful and golden finish. Place them on a cookie sheet, ready to transform in the oven.
2. Bake to Perfection:
- Bake the potato slices for 30 to 40 minutes, or until they are lightly browned on both sides. Turn them once during the baking process to achieve an even, crispy texture.
3. Layer on the Goodness:
- Once the potatoes are ready, elevate them by topping with crumbled bacon, a generous sprinkle of grated cheddar cheese, and a scattering of sliced green onions. Watch as these simple ingredients combine to create a symphony of flavors.
4. Melt and Crisp:
- Return the topped potato slices to the oven and continue baking until the cheese has melted into a gooey perfection, and the edges are crisp. This final step ensures that each bite is a delightful blend of textures.
5. Finishing Touch:
- When done, crown your Sliced Baked Potatoes with a dollop of sour cream. This cooling addition not only enhances the flavor but also adds a creamy richness to the dish.
Note: Microwave Option for Quick Prep:
- For a time-saving alternative, poke holes in the potatoes and microwave them for six minutes instead of baking. This option allows you to enjoy the same delicious outcome in a fraction of the time.
Conclusion:
Indulge in the simplicity and flavor of our Sliced Baked Potatoes – a recipe that proves great taste can come from minimal ingredients. Whether served as a side dish or enjoyed on its own, this dish promises to be a hit at any gathering. So, preheat your oven, gather your ingredients, and treat yourself to the delightful experience of savoring crispy, cheesy, bacon-infused slices of baked potato goodness.
