Indulge your taste buds in the ultimate decadence of Pecan Pie Brownies, a delightful fusion that elevates the classic brownie to new heights. Perfect for any occasion, especially during the holiday season, these rich and gooey brownies adorned with a luscious pecan pie topping are destined to become a family favorite. Let’s dive into the irresistible world of flavors and learn how to create this delectable treat.
Ingredients:
Brownies:
- 1 cup butter (2 sticks), melted
- 3 cups sugar
- 4 eggs
- 1 tablespoon vanilla
- 1-1/2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1-1/4 teaspoon salt
- 1 cup chocolate chips
- 1 teaspoon flour (for tossing chocolate chips)
Pecan Pie Topping:
- 1/3 cup light corn syrup
- 3/4 cup brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 1/4 cup butter, melted
- 1/2 teaspoon salt
- 3-1/2 cups pecans
How To Make Pecan Pie Brownies:
Preparation:
- Preheat the oven to 350 degrees.
- Grease a 9-inch by 13-inch baking dish.
Brownies (if not using a boxed mix):
- Sift the flour, salt, and cocoa; set aside.
- In a large bowl, mix together melted butter, sugar, vanilla, and eggs (one at a time).
- Add the flour mixture and mix well.
- Toss chocolate chips with a teaspoon of flour in a small bowl. Add chocolate chips to the mixture and mix well.
- Pour into a greased 9″ x 13″ casserole dish and bake for 25 minutes. Set aside.
Pecan Pie Topping:
- In a medium-sized bowl, mix corn syrup, brown sugar, eggs, vanilla, salt, and melted butter.
- Add pecans and stir until all are covered.
- Pour the pecan pie mixture over the brownies and spread it out gently.
Bake Again:
- Bake for an additional 25-30 minutes until done.
Enjoy: Savor the irresistible combination of pecan pie and brownies! Whether served warm or at room temperature, these Pecan Pie Brownies are a heavenly treat that will leave your taste buds craving for more. Share them with friends and family, and watch as this delightful fusion becomes a star on your dessert table.
In conclusion, the Pecan Pie Brownies offer a harmonious marriage of textures and flavors, making them an indulgence that is as visually appealing as it is delicious. Try this recipe to add a touch of luxury to your dessert repertoire.