Get ready to tantalize your taste buds with these delicious Hamburger Steaks smothered in rich Onion Gravy. Made with juicy ground chuck, savory seasonings, and a flavorful gravy loaded with onions and mushrooms, this dish is sure to satisfy your cravings and warm your soul. Follow along with the simple instructions below to create a hearty meal that will please the whole family.
Ingredients:
- 2 lbs 80/20 ground chuck
- 1/2 cup breadcrumbs (rusk)
- 1 egg
- 1/2 cup milk
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 teaspoons dried onion
- 1 tablespoon Better Than Beef Broth
- 2 medium onions, sliced
- 2 cups mushrooms, sliced
- 4 cups beef broth
- 1 tablespoon cornstarch
Directions:
- In a mixing bowl, combine the ground beef, breadcrumbs, egg, milk, salt, black pepper, dried onion, and Better Than Beef Broth. Mix well until all ingredients are evenly incorporated and form into patties of desired size.
- Heat 1 teaspoon of oil in a large skillet over medium heat. Add the hamburger patties and cook for about 5 minutes on each side, or until browned and cooked through. Once cooked, remove the patties from the skillet and set aside.
- In the same skillet, add the sliced onions and mushrooms. Cook for about 3 minutes, or until the onions are softened and the mushrooms are browned.
- In a small bowl, dissolve the cornstarch in a little bit of beef broth to create a slurry.
- Pour the remaining beef broth into the skillet with the onions and mushrooms. Stir in the cornstarch slurry and bring the mixture to a simmer.
- Return the cooked hamburger patties to the skillet, spooning some of the onion-mushroom gravy over the top of each patty.
- Cover the skillet and let the hamburger steaks simmer in the gravy for 45 to 50 minutes, or until the gravy has thickened to the desired consistency and the flavors have melded together.
- Once cooked, serve the hamburger steaks hot, spooning additional gravy over the top if desired.
Conclusion: With their savory flavors and comforting aroma, these Hamburger Steaks with Onion Gravy are sure to become a new family favorite. Whether enjoyed with mashed potatoes, rice, or your favorite side dish, this hearty meal is perfect for any occasion. So, gather your ingredients and get ready to savor every bite of this deliciously satisfying dish. Enjoy!
