Do you love Starbucks Caramel Frappuccino but want to save money by making it at home? Look no further! This copycat recipe is easy to make and tastes just like the real thing. Plus, you can customize it to your liking and avoid the long lines at Starbucks.
Preparation Time: 5 minutes
Ingredients:
– 1 cup strong brewed coffee, cooled
– 1 cup milk
– 1/2 cup caramel syrup, plus more for topping
– 2 cups ice
– Whipped cream (optional)
Directions:
– Brew one cup of strong coffee and let it cool.
– Add the cooled coffee, milk, caramel syrup, and ice to a blender.
– Blend on high until the mixture is smooth and creamy.
– Drizzle caramel syrup inside a glass.
– Pour the frappuccino into the glass.
– Top with whipped cream and additional caramel syrup, if desired.
Enjoy your homemade Starbucks Caramel Frappuccino!
