Calling all food enthusiasts! Prepare your taste buds for a culinary sensation with Susan Drees’ renowned Corn Casserole. This award-winning recipe is not only quick and tasty but also boasts the perfect blend of flavors, making it an ideal dish for potlucks and Thanksgiving gatherings. Let’s dive into the simplicity and deliciousness of this crowd-pleaser that has earned its accolades.
Ingredients: To embark on this journey of flavor, gather the following ingredients:
- 1 can (15.25 oz) of corn, drained
- 1 can (14.75 oz) of cream-style corn
- 1 package (8 oz) of Jiffy corn muffin mix
- 1 cup of sour cream (light version is an option)
- 6 tablespoons of melted salted butter
- 1 to 1 1/2 cups of shredded sharp cheddar cheese
How to Make Corn Casserole:
Step 1: Preheat and Grease
- Preheat your oven to 350°F.
- Grease a 2-quart casserole dish, ensuring a smooth release for the baked goodness.
Step 2: Mix the Corn Casserole Batter
- In a large bowl, combine drained corn, cream-style corn, Jiffy corn muffin mix, sour cream, melted butter, and the irresistible shredded sharp cheddar cheese. Ensure a thorough mix to incorporate all the flavors.
Step 3: Pour into Casserole Dish
- Transfer the delectable mixture into the greased casserole dish, spreading it evenly to ensure a uniform bake.
Step 4: Bake to Perfection
- Bake the corn casserole, uncovered, for 1 hour and 10 minutes or until it’s set in the middle and a toothpick inserted comes out clean. The golden hue and tempting aroma will be your indicators of readiness.
Step 5: Let it Rest and Serve
- Allow the corn casserole to stand for 5 minutes before serving. This brief resting period allows the flavors to meld and the dish to achieve its ideal consistency.
Conclusion: Susan Drees’ Corn Casserole is more than just a dish; it’s a triumph in simplicity and flavor. With the heartiness of corn, the creaminess of sour cream, and the richness of cheddar cheese, this casserole has rightfully earned its award-winning status. Whether you’re sharing it at potlucks, holiday feasts, or weeknight dinners, this recipe is sure to be a hit. Embrace the joy of serving a dish that captures the essence of home-cooked goodness. Enjoy every delightful bite of this crowd-pleasing masterpiece!
