Sweet and Delicious: Apple Pie Enchiladas Recipe

Combining the flavors of classic apple pie with the convenience of enchiladas, these Apple Pie Enchiladas offer a delightful twist on traditional desserts. With tender apples, warm spices, and a touch of caramel, each bite is a comforting treat for the taste buds. Follow along as we guide you through the simple steps to create this indulgent dessert that’s perfect for any occasion.


  • 4 apples, peeled, cored, and cut into wedges
  • 60 ml (1/4 cup) butter
  • 60 ml (1/4 cup) firmly packed brown sugar
  • 4 medium Old El Paso™ flour tortillas (6-inch [15 cm])
  • Cooking spray
  • Ice Cream With Vanilla
  • 60 ml (1/4 cup) caramel sauce, warmed up


  1. Preheat the oven to 230°C (450°F). Spray a 20 or 23 cm (8 or 9 inch) baking dish with cooking spray, ensuring it’s evenly coated. (1.9 L [2 quarts]).
  2. In a 25 cm (10 in.) skillet, heat the apples and butter over medium heat for 5 to 7 minutes, or until the apples are tender. Add the brown sugar to the skillet and cook until it’s melted and forms a caramel-like consistency.
  3. Once the apples are tender and coated in the brown sugar mixture, it’s time to assemble the enchiladas. Spoon a quarter of the apple filling onto each tortilla, then carefully roll them up. Place the enchiladas seam side down in the prepared baking dish, ensuring they fit snugly next to each other.
  4. To ensure a golden brown finish, lightly spray the tops of the enchiladas with cooking spray before placing them in the oven.
  5. Bake the enchiladas for 10 to 15 minutes, or until they are golden brown and slightly crisp on the edges. The aroma of warm apples and cinnamon will fill your kitchen, signaling that they’re ready to be enjoyed.
  6. Once out of the oven, serve the Apple Pie Enchiladas warm, accompanied by a scoop of vanilla ice cream. Drizzle each serving with warmed caramel sauce for an extra indulgent touch.

Conclusion: In just a few simple steps, you can create a mouthwatering dessert that combines the best elements of apple pie and enchiladas. Whether served as a cozy treat on a chilly evening or as a sweet finale to a special meal, these Apple Pie Enchiladas are sure to delight your taste buds and leave you craving more. So, gather your ingredients and get ready to indulge in this irresistible fusion of flavors.

Leave a Comment