Elevate your dinner game with these mouthwatering Cream Cheese Chicken Enchiladas that are bound to be a family favorite! Combining the richness of cream cheese, the savory goodness of chicken, and the bold flavors of Mexican spices, these enchiladas are a delightful twist on the classic dish. Follow along as we guide you through the ingredients, preparation, and steps to create a culinary masterpiece that will have everyone asking for seconds.
Ingredients:
- 8-10 flour tortillas 🌯
- 1 package (8 ounces) cream cheese, room temperature, divided [1/2 and 1/2] 🧀
- 1-2 (4-ounce) cans of green peppers 🌶️
- 3 cups cooked grated chicken 🍗
- 2 cups Mexican cheese, grated, divided [1 cup; 1 cup] 🧀
- 2 cups low-sodium chicken broth 🍲
- 3 tablespoons of unsalted butter 🧈
- 3 tablespoons all-purpose flour 🍚
- 1 tablespoon lemon juice 🍋
- 1 teaspoon cumin 🌿
- 1/2 teaspoon chili powder 🌶️
- Kosher salt and freshly ground pepper to taste 🧂
- Fresh coriander, garnish, optional 🌿
Preparation:
- Preheat the oven to 350 degrees F and grease a 9 x 13 inch baking dish with a little nonstick spray.
- In a mixing bowl, combine half of the cream cheese, chicken, 1 cup of cheese, lemon juice, cumin, and chili powder. Season with salt and pepper to taste.
- Take a tortilla, fill it with 2-3 tablespoons of the chicken mixture, then place it seam side down in the baking dish. Repeat with the remaining tortillas and filling.
- In a saucepan over medium heat, melt the butter. Stir in the flour and cook for 2-3 minutes until golden brown. Season with salt and pepper, then gradually whisk in the chicken and green pepper broth. Add the remaining half of the cream cheese and cook for 5-7 minutes, or until it’s firm.
- Remove from heat and pour the green chili sauce over the enchiladas. Sprinkle the remaining cheese on top.
- Place the baking dish in the oven and bake for 23-26 minutes.
- Optional: Broil for 3-5 minutes until lightly browned.
- Take it out of the oven and let it rest for 10-12 minutes.
- Garnish with fresh coriander if desired. 🌿
Conclusion: Get ready for a flavor explosion that will have everyone asking for seconds! These Cream Cheese Chicken Enchiladas are a perfect combination of creamy, cheesy, and spicy goodness. Whether it’s a family dinner or a gathering with friends, this dish is sure to impress. Enjoy the satisfaction of creating a restaurant-quality meal right in your own kitchen. So, gather your ingredients and get ready to indulge in a culinary adventure that will leave your taste buds dancing!
