Classic Lunchroom Ladies Brownies ā€“ A 50-Year-Old Delight

Step back in time with the nostalgia-inducing flavor of the Classic Lunchroom Ladies Brownies. This timeless recipe, cherished for over 50 years, brings the perfect balance of rich cocoa, buttery goodness, and a touch of nostalgia. Whip up a batch of these brownies and relive the taste of yesteryears with every delightful bite.


  • 1 cup butter
  • 1/2 cup cocoa
  • 2 cups flour
  • 2 cups sugar
  • 4 eggs
  • 4 tsp vanilla
  • 1 cup chopped nuts


  1. Mix and Bake:
    • In a mixing bowl, combine the softened butter, cocoa, flour, sugar, eggs, vanilla, and chopped nuts.
    • Mix the ingredients until well combined.
    • Pour the batter into a greased 9 x 13 pan.
    • Bake in a preheated oven at 350 degrees Fahrenheit for 20-25 minutes. Check at 20 minutes with a toothpick; if it comes out clean, they are ready.


  1. Prepare Icing:
    • In a separate bowl, mix together softened butter, can milk, cocoa, powdered sugar, and a dash of salt.
    • Combine the ingredients until a smooth and creamy icing is formed.
  2. Frost Brownies:
    • Once the brownies have cooled, spread the prepared icing evenly over the top.


The Classic Lunchroom Ladies Brownies recipe has stood the test of time, offering a simple yet irresistible treat that transports you to a bygone era. With its fudgy texture, rich cocoa flavor, and a decadent layer of icing, these brownies are a testament to the enduring appeal of traditional recipes. Share the joy of this timeless dessert with loved ones, and create new memories while savoring the flavors of the past. Whether served at school functions or family gatherings, these brownies are sure to evoke a sense of warmth and sweet nostalgia with each delightful bite.

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