Creamy Burrito Casserole: A Hearty and Flavorful Delight for Your Taste Buds

If you’re craving a comforting and delicious meal that’s easy to make, look no further than the Creamy Burrito Casserole. Packed with savory ground beef or turkey, zesty taco seasoning, creamy refried beans, and layers of gooey cheese, this casserole is a crowd-pleaser that will satisfy even the pickiest eaters. In this article, we’ll take you through the step-by-step process of creating this mouthwatering dish that combines the best elements of burritos and casseroles.


  • 1 lb ground beef or 1 lb ground turkey
  • 1/2 medium yellow onion, chopped
  • 1 (1 1/4 ounce) package taco seasoning
  • 6 large flour tortillas
  • 1 (16 ounce) can refried beans
  • 2 – 3 cups shredded taco cheese or cheddar cheese
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 4 ounces sour cream
  • Jarred hot sauce (optional)


  1. Brown ground meat/turkey and onion; drain.
  2. Add taco seasoning and stir in refried beans.
  3. Mix soup and sour cream in a separate bowl.
  4. Spread 1/2 sour cream mixture in the bottom of a casserole dish.
  5. Tear up 3 tortillas and spread over the sour cream mixture.
  6. Put 1/2 the meat bean mixture over that.
  7. Add a layer of cheese.
  8. Optionally, add some hot sauce at this point.
  9. Repeat the layers.
  10. Sprinkle cheese over the top and bake, uncovered, at 350°F for 30 minutes.

Step-by-Step Preparation: Start by browning the ground meat or turkey along with the chopped onion. Once cooked, drain any excess fat.

Next, incorporate the taco seasoning into the meat mixture and stir in the refried beans. This combination will provide a rich and flavorful base for your casserole.

In a separate bowl, blend the cream of mushroom soup and sour cream. This creamy mixture will add a delightful texture and taste to the casserole.

Now, it’s time to assemble the layers in a casserole dish. Begin by spreading half of the sour cream mixture at the bottom. Tear up three flour tortillas and arrange them over the sour cream mixture.

Top the tortilla layer with half of the meat and bean mixture, followed by a generous layer of shredded taco cheese or cheddar cheese. For those who enjoy a bit of heat, consider adding some jarred hot sauce at this point.

Repeat the layers with the remaining ingredients, finishing with a sprinkle of cheese on top. The layers will meld together during baking, creating a harmonious blend of flavors.

Bake the casserole uncovered at 350°F for 30 minutes, allowing the cheese to melt and the flavors to meld. The result will be a bubbly, golden-brown masterpiece that’s ready to be enjoyed.

Conclusion: In conclusion, the Creamy Burrito Casserole is a delightful fusion of classic burrito ingredients in a convenient casserole format. This dish is not only easy to prepare but also versatile, allowing you to customize it to your taste preferences. Whether you’re serving it for a family dinner or a gathering with friends, this casserole is sure to be a hit. So, gather your ingredients, follow the simple steps, and treat yourself to a delicious and satisfying meal that brings the best of burritos and casseroles to your table.

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