Elevate Your Side Dish Game with Garlic Parmesan Roasted Brussels Sprouts!

Transform your dinner table with a burst of flavor and a touch of elegance with our Garlic Parmesan Roasted Brussels Sprouts! This delicious side dish is not only easy to make but also promises to tantalize your taste buds with a perfect combination of roasted goodness, savory garlic, and the richness of Parmesan cheese. Let’s embark on a culinary adventure that will elevate your side dish game to a whole new level!

Ingredients: Gather these simple yet essential ingredients for a flavorful experience:

  • 16 oz (450g) Brussels sprouts, trimmed and halved
  • 3 tbsp olive oil (or melted butter)
  • 1/2 tsp kosher salt and freshly cracked black pepper
  • 1 tsp Italian seasoning
  • 3 garlic cloves, minced
  • 1/2 cup grated Parmesan cheese (adjust to taste)

Directions: Follow these easy steps to create a side dish that will steal the spotlight:

  1. Preheat and Set the Stage: Preheat your oven to 400ºF (200ºC) and prepare a large baking sheet, setting the stage for the roasting magic to unfold.
  2. Prepare the Brussels Sprouts: Pat dry the Brussels sprouts and place them in a bowl. Add the olive oil (or melted butter), Italian seasoning, minced garlic, grated Parmesan cheese, kosher salt, and freshly cracked black pepper. Gently toss the Brussels sprouts to ensure an even coating of these flavorful elements.
  3. Spread the Magic: Spread the seasoned Brussels sprouts on the prepared baking sheet, creating a canvas for the roasting process. This step is essential for achieving that golden brown perfection.
  4. Bake to Perfection: Roast the Brussels sprouts in the preheated oven for 25-30 minutes or until they achieve a glorious golden brown hue. This roasting time will enhance the flavors and create a delightful crunch.
  5. Serve with Style: Transfer the roasted Brussels sprouts to a serving bowl, allowing them to take center stage. For an extra touch of freshness and visual appeal, sprinkle with fresh chopped parsley if desired.
  6. Savor the Moment: Your Garlic Parmesan Roasted Brussels Sprouts are now ready to be enjoyed! Whether as a side dish for a family dinner or a gathering with friends, this flavorful creation is sure to be a hit.

Conclusion: Say goodbye to bland side dishes and hello to a world of flavor with Garlic Parmesan Roasted Brussels Sprouts! This easy-to-make and bursting-with-flavor side dish will not only elevate your dining experience but also become a go-to recipe in your culinary repertoire. Enjoy the crispy perfection, savor the savory notes, and relish in the richness of Parmesan cheese – a true culinary delight!

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