Garlic Butter Steak and Potatoes Skillet: A Modern Twist on a Classic

Elevate your culinary experience with this reinvented classic—Garlic Butter Steak and Potatoes Skillet. The succulent NY strip steak, infused with the richness of garlic and butter, harmonizes perfectly with golden potatoes seasoned with aromatic herbs. This revamped dish takes the familiar and transforms it into a gourmet delight. Let’s dive into the steps to create a meal that’s both comforting and sophisticated.


  • 5 lbs NY strip steak: The centerpiece, providing a hearty and satisfying bite.
  • 1 tbsp Olive oil: Creating a smooth cooking base.
  • 1 lb Baby golden potatoes: Quartered or halved, contributing a soft and starchy element.
  • 2 tbsp Unsalted butter: For a luxurious and creamy texture.
  • Herbs for seasoning:
    • 1 tsp Oregano
    • 1 tsp Thyme
    • 1 tsp Rosemary
  • 3 Cloves garlic, minced: Infusing aromatic depth.
  • Salt and pepper: Essential seasonings to elevate the flavors.

Cooking Steps:

  1. Prepare the Skillet:
    • Begin by heating olive oil and 1 tbsp of unsalted butter in a skillet over medium-high heat.
  2. Potato Medley:
    • Once the butter has melted and combined with the olive oil, add the baby golden potatoes to the skillet.
    • Season the potatoes with oregano, thyme, rosemary, minced garlic, salt, and pepper to taste.
    • Stir the potatoes frequently and cook for approximately 3-5 minutes or until they are fork-tender.
    • Transfer the cooked potatoes to a plate and set them aside.
  3. Steak Time:
    • In the same skillet, melt the remaining tablespoon of butter.
    • Introduce the NY strip steak, cut into appetizing strips.
    • Cook the steak strips to your desired level of doneness, stirring occasionally to ensure even cooking.
  4. Merge Flavors:
    • Once the steaks are cooked to perfection, reintroduce the previously cooked potatoes back into the skillet.
    • Mix them with the steak to reheat and allow the flavors to meld together.
    • Adjust the seasoning if needed, ensuring a symphony of flavors where every element sings in harmony.

Conclusion: Savor the essence of a classic reinvented with Garlic Butter Steak and Potatoes Skillet. This dish combines simplicity with sophistication, turning an everyday meal into a culinary masterpiece. With succulent steak, flavorful herbs, and creamy potatoes, each bite is a delightful journey. Enjoy the warmth and richness of this modern take on a timeless favorite.

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