Savor the warmth and simplicity of a classic Hamburger Casserole that promises to be a timeless addition to your recipe collection. This dish, filled with the savory goodness of ground beef, creamy mushroom and tomato soups, and a delightful blend of spices, is crowned with a layer of gooey cheddar cheese. Don’t let this recipe slip away – it’s a comforting hug in a casserole dish that you’ll want to revisit time and time again!
Ingredients: Gather these kitchen staples to embark on the journey of creating Hamburger Casserole:
- 1 lb. ground beef
- 1 can cream of mushroom soup
- 1 can tomato soup
- 1 can whole kernel corn, drained
- 2 tsp. chili powder
- 1 onion, chopped
- 1 1/2 c. macaroni noodles, cooked and drained
- Grated cheddar cheese (enough to cover the casserole)
Instructions: Follow these straightforward steps to bring this comforting casserole to life:
- Preheat and Prep: Preheat your oven to 350°F. Cook the macaroni noodles according to the package instructions. Once cooked, drain and set aside.
- Brown the Beef: In a skillet, brown the ground beef and chopped onion. Add chili powder, salt, and pepper to taste, infusing the meat with a flavorful punch.
- Creamy Soups and Corn Mixture: In a bowl, combine the cream of mushroom soup, tomato soup, and drained whole kernel corn. Mix this creamy concoction with the cooked hamburger, creating a luscious base for your casserole. Add the cooked macaroni noodles to the mix, ensuring everything is well combined.
- Assemble the Casserole: Transfer the mixture into a 9×13 baking dish, spreading it evenly. This sets the stage for the delicious melding of flavors.
- Bake to Perfection: Bake the casserole in the preheated oven for 35-40 minutes. In the final 15 minutes, generously cover the casserole with grated cheddar cheese, allowing it to melt into a golden layer of perfection.
Conclusion: As the aroma of Hamburger Casserole wafts through your kitchen, you’ll know that comfort and satisfaction are on the menu. Each forkful combines the richness of the creamy soups, the heartiness of ground beef, and the delightful twirl of macaroni. The melted cheddar on top adds that irresistible finishing touch.
Whether shared with family on a cozy night in or prepared for a potluck gathering, this casserole is a versatile and beloved choice. Save this recipe – it’s not just a meal, but a culinary legacy that will surely stand the test of time!
