Hearty and Healthy: A Delectable Journey into Cabbage Soup Perfection

In the realm of wholesome and satisfying soups, Cabbage Soup stands out as a nutritious and delicious option that warms both the body and the soul. This culinary masterpiece is not only easy to prepare but also a treat for the taste buds. Packed with a medley of fresh vegetables, aromatic spices, and the savory goodness of ground beef, this soup is a go-to comfort dish that brings joy even on the gloomiest of days. Let’s dive into the culinary adventure of creating this mouthwatering Cabbage Soup.


  1. 1 large cabbage
  2. 2 small onions, diced
  3. 2 cans of stewed tomatoes
  4. 1 pouch Lipton Onion Soup Mix (any flavor)
  5. 1 large celery, chopped very small
  6. Ground beef (1-2 pounds)

How To Make Easy Cabbage Soup:

Preparing this sumptuous Cabbage Soup is a breeze, and the end result is a bowl full of health and flavor. Here’s a step-by-step guide to crafting this culinary delight:

  1. Boil the Water and Add Vegetables: Begin by filling a large saucepan halfway with water and bringing it to a boil. Once the water is boiling, add the diced onions, chopped celery, and the large cabbage, finely shredded. Bring the mixture to a simmer, allowing the vegetables to meld their flavors.
  2. Cook the Ground Beef: In a separate pan, cook 1-2 pounds of ground beef, ensuring to drain any excess fat. This step not only adds a hearty element to the soup but also allows for a leaner and healthier end result.
  3. Spice it Up: Enhance the flavor profile by incorporating your favorite spices into the simmering vegetable mixture. Additionally, add the Lipton Onion Soup Mix, choosing any flavor that complements your taste preferences. This blend of spices and soup mix adds a depth of savory goodness to the soup.
  4. Combine and Simmer: Introduce the cooked ground beef into the simmering vegetable concoction. Allow the soup to simmer for a few more minutes, allowing the ingredients to harmonize and create a symphony of flavors. This is the stage where the magic truly happens, as the aroma of the soup fills your kitchen, teasing your taste buds.
  5. Taste and Adjust: Before serving, take a moment to taste the soup and make any necessary adjustments. Perhaps a pinch more of your favorite spice or a dash of salt – customize the flavor to suit your palate. The result should be a soup that not only satisfies your hunger but also delights your taste buds with every spoonful.


In conclusion, Cabbage Soup emerges as a culinary triumph, blending simplicity with wholesome ingredients to create a dish that is both hearty and healthy. This easy-to-follow recipe allows you to whip up a batch of this delectable soup in no time, making it a perfect choice for those rainy days or whenever you crave a comforting and nourishing meal. The combination of cabbage, vegetables, and savory spices, complemented by the richness of ground beef, makes this soup a true delight for the senses. So, the next time you find yourself yearning for a bowl of warmth and flavor, look no further than this delightful Cabbage Soup recipe. Your taste buds will thank you, and your body will appreciate the nourishment!

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