Irresistible Amish Apple Fritters: A Taste of Homemade Heaven

Dive into the world of Amish-inspired goodness with these delectable Apple Fritters. The perfect blend of crispy on the outside and moist on the inside, these fritters are a delightful treat for anyone with a sweet tooth. The simplicity of ingredients combined with the comforting warmth of apple pie spice creates a recipe that captures the essence of homemade comfort food. In this article, we’ll explore the step-by-step process of crafting these Amish Apple Fritters, ensuring a heavenly result that will leave everyone craving for more.


  • 3 cups all-purpose flour
  • 1 1/2 cups sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 teaspoon Apple Pie Spice
  • 2 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla
  • 2 tablespoons butter, softened
  • 1 1/2 cups peeled and chopped apples
  • Oil for frying
  • Confectioners sugar


  1. Pour oil into a deep skillet or Dutch oven, filling it to a depth of about 3 inches. Heat the oil to 375 degrees.
  2. In a large mixing bowl, sift together flour, sugar, salt, baking powder, and Apple Pie Spice.
  3. In a separate bowl, lightly beat the eggs. Stir in milk and vanilla. Make a well in the center of the dry ingredients and pour in the milk mixture. Add softened butter and beat with a mixer on low speed until moistened, about 1/2 minute. Scrape down the sides of the bowl and increase the speed to medium for an additional 2 minutes.
  4. Fold in the peeled and chopped apples into the batter.
  5. Using a 1/4 cup measuring cup, drop portions of the batter into the hot oil. Be cautious not to splash the oil. Depending on the size of your pot, you may be able to cook only one at a time. As the fritters cook, they will rise to the top. When browned on one side, carefully turn them over with a spatula to brown the second side.
  6. Drain the cooked fritters on paper towels and immediately sprinkle generously with confectioners sugar or glaze, depending on your preference.
  7. To make the glaze, whisk together confectioners sugar and milk or water, and glaze the fritters while they are still warm.

Conclusion: These Amish Apple Fritters are more than a treat; they’re a testament to the joy of homemade baking. The aroma of apple pie spice combined with the satisfying crunch of a well-fried fritter creates an experience that lingers on the palate. Whether sprinkled with confectioners sugar or glazed to perfection, these fritters are sure to become a favorite in any kitchen. Share them with loved ones or savor them quietly with a cup of coffee—either way, these fritters are a homemade delight that elevates any moment. Get ready to embark on a journey of culinary bliss with each bite of these irresistible Amish Apple Fritters!

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