Indulge your sweet tooth with the delightful fusion of a classic brownie and the bright, citrusy flavor of lemon. These Lemon Cake Brownies are a heavenly treat that combines the richness of butter, the sweetness of sugar, and the zing of fresh lemon zest. Follow this simple yet divine recipe to create a batch of irresistible brownies that will leave your taste buds dancing with joy.
Ingredients:
- 1 cup unsalted butter, melted
- 1 1/2 cups granulated sugar
- 3 large eggs
- 1/2 cup sour cream
- 2 tablespoons lemon zest
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup cornstarch
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup powdered sugar
Instructions:
- Preheat and Prepare: Preheat your oven to 350°F (180°C) and line a 9×9-inch square baking pan with parchment paper. This ensures easy removal and prevents sticking.
- Mix Wet Ingredients: In a large mixing bowl, whisk together the melted butter and granulated sugar until the mixture is well combined. Add the eggs, sour cream, lemon zest, and vanilla extract, and mix until the ingredients are thoroughly incorporated.
- Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, cornstarch, baking powder, and salt. Add these dry ingredients to the wet mixture and gently mix until just combined. Avoid overmixing to maintain the desired texture.
- Bake to Perfection: Pour the brownie batter into the prepared baking pan, smoothing the top with a spatula for an even finish. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean. This ensures a perfectly baked, moist brownie.
- Cool and Garnish: Allow the brownies to cool in the pan for 10 minutes. Then, use the parchment paper to lift them out and transfer them to a wire rack to cool completely. Once cooled, sift the powdered sugar over the top for an added touch of sweetness.
- Serve and Enjoy: Cut the brownies into squares, and they are ready to be served! The combination of the buttery richness and the zesty lemon flavor makes these brownies a delightful treat for any occasion.
Conclusion:
In conclusion, these Lemon Cake Brownies are a delightful departure from traditional brownies, offering a burst of citrusy freshness in every bite. The harmonious blend of ingredients creates a dessert that is not only visually appealing but also a symphony of flavors. Whether enjoyed with a cup of tea or served as a dessert at gatherings, these brownies are sure to be a hit. So, gather your ingredients and embark on a baking journey that will leave your friends and family asking for the recipe!
