Orange Creamsicle Cake – A Citrusy Delight!

Indulge in the refreshing and citrusy goodness of Orange Creamsicle Cake. This delightful treat combines the flavors of a classic yellow cake with the zesty punch of orange gelatin and the smooth creaminess of vanilla pudding. Topped with a luscious layer of whipped topping, this cake is a perfect blend of sweet and tangy. Let’s dive into the simple steps to create this citrusy delight!


  • 1 Package Yellow Cake Mix
  • 2 Packages Orange Gelatin
  • 1 Package Vanilla Instant Pudding
  • 1 Cup 2% Milk
  • 2 Large Eggs
  • 2 Teaspoons Vanilla
  • 1 Tub Whipped Topping
  • Orange slices for garnish


Baking the Cake:

  1. Preheat your oven and prepare a 9×13″ baking pan according to the cake mix instructions.
  2. Prepare the yellow cake mix as directed on the package, incorporating the eggs, and any additional ingredients specified.
  3. Bake the cake in the prepared pan according to the package instructions. Allow the cake to cool completely.

Poke and Pour: 4. Once the cake has cooled, use a fork or skewer to poke holes evenly across the surface of the cake.

  1. In a bowl, mix one package of orange gelatin with 1 cup of boiling water until the gelatin is completely dissolved. Add 1 cup of cold water to the mix.
  2. Pour the prepared orange gelatin over the poked cake, ensuring that it fills the holes. Cover the cake and refrigerate for 4 hours to allow the gelatin to set.

Prepare the Pudding Mixture: 7. In another bowl, combine the vanilla instant pudding mix with cold milk and the remaining package of orange gelatin.

  1. Whisk the mixture by hand until it thickens.

Create the Frosting: 9. Fold in the whipped topping into the thickened pudding mixture until well combined.

  1. Frost the cooled and set cake with this delightful pudding mixture.

Garnish and Serve: 11. Garnish the top of the cake with orange slices for a fresh and vibrant touch.

  1. Slice and serve this Orange Creamsicle Cake to delight your taste buds with its citrusy and creamy goodness.

Conclusion: Experience the perfect marriage of citrusy orange and creamy vanilla in every bite of this Orange Creamsicle Cake. Whether enjoyed on a warm summer day or as a sweet ending to any meal, this cake is sure to become a favorite. Simple to make yet bursting with flavor, it’s a treat that brings the classic creamsicle combination to a whole new level of deliciousness!

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