Have you ever stumbled upon a recipe that’s so good, it feels like a hidden treasure? Well, today is your lucky day! We’ve uncovered a delightful Savory Provolone Meatloaf recipe that’s been kept secret for too long. If you’re reading this, get ready to discover a culinary gem that will make your taste buds dance with joy. And don’t forget, if you try this recipe and love it, shout out a “YUMMY” to keep it from disappearing from your culinary repertoire.
Ingredients:
- 1 medium onion, chopped
- 1 green bell pepper, chopped
- 1 tablespoon oil
- 1 lb. ground meat
- 1/2 cup bread crumbs
- 1 egg
- Several dashes salt and pepper
- 1/2 teaspoon garlic powder
- 3 tablespoons Worcestershire sauce
- 6 slices provolone cheese
Preparations:
- Preheat your oven to 350°F, ensuring it’s ready to embrace the savory goodness of our Provolone Meatloaf.
- In a skillet, sauté the chopped onion and green bell pepper in the oil until they reach a tender, mouth-watering state.
- Combine these sautéed veggies with the ground meat, bread crumbs, egg, salt, pepper, garlic powder, and Worcestershire sauce in a large mixing bowl. This symphony of ingredients promises to elevate the flavor profile of your meatloaf to new heights.
- Grease a loaf pan generously and place half of the meat mixture into it, forming the first layer of your culinary masterpiece.
- Lay three slices of provolone cheese on top of this layer, creating a cheesy surprise that will melt in your mouth.
- Repeat the process with the remaining meat mixture and provolone cheese, ensuring you have two delectable meat-cheese layers ready for baking.
- Slide your creation into the preheated oven and let it bake for 45 minutes or until the internal temperature of the meat reaches a perfect 165°F.
- Once out of the oven, let the meatloaf rest for 5 minutes, allowing the flavors to settle and meld together.
Conclusion: Congratulations! You’ve just unlocked the secret to a mouthwatering Savory Provolone Meatloaf. This hidden gem is sure to become a staple in your culinary repertoire. The combination of sautéed veggies, ground meat, and oozing provolone cheese creates a symphony of flavors that will leave you craving more. So, the next time you’re in the mood for a comforting and delicious dish, don’t let this recipe stay hidden. Say “YUMMY” and ensure it remains a cherished part of your culinary adventures. Your taste buds will thank you for this delightful journey into the world of savory goodness.
