Spicy Cheesy Chicken and Potato Bake: A Flavor Explosion

Elevate your dinner game with a Spicy Cheesy Chicken and Potato Bake that promises a symphony of flavors and a hint of heat. This loaded casserole is not only easy to make but also a delicious combination of tender chicken, perfectly baked potatoes, and a cheesy, spicy kick. Whether you’re planning a satisfying family dinner or contributing to a potluck party, this recipe is sure to be a crowd-pleaser.


  • 1 kg of chicken breast, cubed
  • 8 potatoes, cubed
  • 1/3 cup olive oil
  • 1 1/2 teaspoons of salt
  • 1 tablespoon fresh ground pepper
  • 1 tablespoon paprika
  • 2 tablespoons garlic powder
  • 6 tablespoons hot sauce
  • 2 cups grated cheese
  • 1 cup crumbled bacon
  • 1 cup diced green onion


  1. Preheat the oven to 500°F (260°C).
  2. In a large bowl, create a zesty marinade by mixing olive oil, salt, pepper, paprika, garlic powder, and hot sauce.
  3. Cube the potatoes and add them to the bowl, ensuring they are well-coated with the flavorful sauce.
  4. Spray a 9×13-inch baking dish with cooking spray and transfer the potatoes, leaving excess sauce in the bowl.
  5. Bake the potatoes for 45 minutes, stirring every 15 minutes for even cooking.
  6. While the potatoes are baking, cube the chicken and add it to the bowl with the remaining marinade. Ensure the chicken is thoroughly coated.
  7. In a separate small bowl, combine grated cheese, crumbled bacon, and diced green onion.
  8. Once the potatoes are cooked, add the uncooked marinated chicken to the baking dish.
  9. Spread the cheese mixture generously on top of the chicken.
  10. Bake for an additional 15 minutes or until the chicken is cooked through, and the cheese is melted and bubbly.
  11. Serve hot, and enjoy the flavor explosion!


In just over an hour, you’ve created a Spicy Cheesy Chicken and Potato Bake that marries the comfort of baked potatoes with the zing of hot sauce and the richness of melted cheese. This hearty dish is perfect for any occasion and is guaranteed to leave everyone craving seconds. With minimal prep and maximum flavor, this recipe is a winner for both busy weeknights and special gatherings. Dig in and savor the deliciousness!

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