Timeless Delight: Fresh Apple Bundt Cake Recipe

Experience pure delight with the timeless appeal of Fresh Apple Bundt Cake! This classic recipe, passed down through generations, promises a symphony of flavors in every bite. With the natural sweetness of diced apples, a hint of cinnamon, and the richness of walnuts, this bundt cake is not just a dessert; it’s a comforting tradition meant for sharing. Join us on a journey to create this delectable treat that stands as a testament to the enduring charm of homemade goodness.

Ingredients (serving 12):

  • 2 cups apples – peeled, cored, and diced
  • 1 tablespoon white sugar
  • 1 teaspoon ground cinnamon
  • 3 cups all-purpose flour
  • 3 teaspoons baking powder
  • ½ teaspoon salt
  • 2 cups white sugar
  • 1 cup vegetable oil
  • ¼ cup orange juice
  • 2 ½ teaspoons vanilla extract
  • 4 eggs
  • 1 cup chopped walnuts
  • ¼ cup confectioners’ sugar for dusting

How To Make Fresh Apple Bundt Cake:


  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Grease and flour a 10-inch Bundt or tube pan.

Apple Mixture:

  1. In a medium bowl, combine diced apples, 1 tablespoon white sugar, and 1 teaspoon cinnamon; set aside.

Sift and Set Aside:

  1. Sift together the flour, baking powder, and salt; set aside.

Prepare Batter:

  1. In a large bowl, combine 2 cups white sugar, oil, orange juice, vanilla, and eggs.
  2. Beat at high speed until smooth.
  3. Stir in the flour mixture.
  4. Fold in the chopped walnuts.

Layer and Bake:

  1. Pour 1/3 of the batter into the prepared pan.
  2. Sprinkle with 1/2 of the apple mixture.
  3. Alternate layers of batter and filling, ending with batter.


  1. Bake in the preheated oven for 55 to 60 minutes, or until the top springs back when lightly touched.

Cool and Dust:

  1. Let cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.
  2. Sprinkle with confectioners’ sugar.

Enjoy the timeless delight of Fresh Apple Bundt Cake! Slice into the moist and flavorful Fresh Apple Bundt Cake, reveling in the blend of textures and tastes. Share this delightful creation with friends and family, and celebrate the enduring joy of homemade desserts that stand the test of time. Whether served on special occasions or as a comforting treat, this bundt cake is a symbol of tradition, warmth, and timeless delight.

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