Cheesy Ham and Egg Toast: A Hearty Breakfast Delight

Start your day right with our Cheesy Ham and Egg Toast! This hearty and delicious toast is perfect for breakfast or a quick snack, providing a satisfying combination of flavors and textures. With crispy toast, savory ham, gooey cheese, and a perfectly cooked egg, this dish is sure to become a favorite. Let’s dive into the recipe and make this mouthwatering treat together!


  • 2 slices of bread
  • 1 slice of ham
  • 2 slices of cheese (cheddar or Swiss)
  • Mayonnaise, to spread
  • 1 egg
  • Salt and black pepper, to taste
  • Shredded mozzarella cheese, for topping
  • Fresh parsley, chopped, for garnish


  1. Prep the Bread:
    • Toast the bread slices until crispy and golden brown.
  2. Assemble the Base:
    • Spread mayonnaise on one slice of toasted bread.
    • Layer with ham and cheese slices.
  3. Cook the Egg:
    • Fry the egg to your preference and season with salt and black pepper.
  4. Assemble the Toast:
    • Place the cooked egg on top of the cheese layer.
    • Sprinkle shredded mozzarella cheese over the egg.
  5. Broil (Optional):
    • Place the assembled toast under the broiler for a minute or two until the mozzarella is melted and golden.
  6. Garnish and Serve:
    • Sprinkle chopped parsley over the top and serve immediately while warm.

Conclusion: Enjoy the delightful flavors and comforting warmth of our Cheesy Ham and Egg Toast for breakfast or anytime! With its crispy toast, savory ham, gooey cheese, and perfectly cooked egg, this dish is a true crowd-pleaser. Whether you’re fueling up for the day ahead or satisfying a midday craving, this cheesy toast is sure to hit the spot. Gather your ingredients and treat yourself to this delicious breakfast delight today!

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