Indulge your sweet tooth with the delightful aroma and taste of Homemade Sugar Donuts – a treat that’s sure to bring joy to any occasion. This simple yet scrumptious recipe invites you to create golden-brown, pillowy delights coated in a generous layer of sugar. From the mixing bowl to the frying pan, each step is a celebration of the sweet pleasures that homemade donuts bring. Let’s dive into the ingredients and preparation of these irresistible sugar-coated goodies.
Ingredients:
- 4 cups of flour
- 10 grams of dry yeast
- 3/4 cups of cow’s milk
- 3/4 cups of sugar
- 1/2 teaspoons of salt
- 3 eggs
- 1/4 cups butter
- Enough flour for spreading
- Enough oil for frying
- Enough sugar for sprinkling
Preparation:
- Create the Dough:
- In a bowl, combine flour, dry yeast, milk, sugar, salt, and eggs. Knead the mixture until a good consistency is achieved.
- Add butter to the dough and continue kneading for an additional 15 minutes or until the dough becomes smooth.
- Allow the Dough to Rise:
- Place the dough in a pre-oiled bowl, cover it with a damp cloth, and let it rest for 1 hour. This allows the yeast to work its magic, resulting in light and fluffy donuts.
- Roll and Rest:
- On a floured surface, roll out the dough using a 1 cm wide rolling pin. Allow the rolled-out dough to rest on the table for 10 minutes before cutting.
- Fry to Perfection:
- In a pot over medium heat, heat enough oil for frying. With the help of a stick, carefully fry the donuts on both sides until they turn a beautiful golden brown.
- Drain and Sprinkle:
- Once the donuts are perfectly fried, remove them from the oil and let them drain on absorbent paper to eliminate any excess fat.
- Sweeten the Deal:
- While the donuts are still warm, generously sprinkle them with sugar, coating each one in a sweet layer that adds the perfect finishing touch.
- Indulge and Enjoy:
- Your Homemade Sugar Donuts are now ready to be devoured. Whether enjoyed with a cup of coffee or as a standalone treat, savor the delightful combination of soft, pillowy goodness and the satisfying crunch of sweet sugar.
Conclusion:
Homemade Sugar Donuts represent the epitome of comfort and sweetness in every bite. Bringing together a few basic ingredients and a touch of love, these donuts are a testament to the joy of creating delicious treats from scratch. Share them with friends and family or savor them as a personal indulgence – either way, these delectable delights are sure to leave a lasting impression. Treat yourself to the magic of homemade donuts and let the sweet journey begin!
